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Frozen then known as "frosted" foods first appear at Wegmans. The store has circular checkout counters registers are at both ends of the store: Produce in processed in the basement and sent up to the selling floor by elevator. The store closes in Robert Wegman converts Wegmans stores to self-service format.
One of the first things he did was to raise all salaries. He believed that if a company wants its employees to care about customers, then the company has to care about the employees' needs. Wegmans shoppers, who receive play money with their purchases, bid for merchandise in a television studio auction on Wegmans' hour long TV show, "Dollar Derby.
Northgate Plaza, first envisioned by Robert Wegman who bought the land and sold it to the plaza developer, opens in September with Rochester's largest supermarket to date a 16, square foot Wegmans store.
Features of store include ledge rock and redwood exterior trim, a refrigerated Produce Department, a Kiddie Corner where parents may leave their children while they shop, and a conveyor belt meat-packaging operation where customers may watch their meats being wrapped.
Closes in December It is the eleventh and largest supermarket in Wegmans' chain, and the largest supermarket in Newark.
Features of the 25, square foot store include Kiddie Corner, "electric eye" checkout desks and "magic carpet" self-opening doors. West, Greece, in Ridgemont Plaza. The imposing building with laminated arch construction is called the "new look in supermarkets.
Features of the 26, square foot store include a "home center" with a wide variety of household equipment and apparel, a large gourmet section with such items as preserved octopus, hearts of palm and candied cauliflower, a total of 5, food items, and use of incandescent bulbs with fluorescent tubes to create the effect of daylight one of the first such installations in the country.
Features of the 17, square foot store include the first service deli in a Rochester-area supermarket, a barbecue section where meat is cooked in full view of the customer, an extensive gourmet and specialty foods section, and pies baked on the premises. The same size as Wegmans' Ridgemont store, the new store takes advantage of improved design to increase the area allotted to customer shopping.
An air curtain entrance, believed to be the first food store installation in the area, replaces conventional doors with a constant flow of heat directed downward to eliminate cold drafts.
The total number of stores is still 22 because the Twelve Corners store closed several days before the new store opening.
Features of this 26, square foot store include white marble facing, a foot high arched ceiling, an foot meat counter, and a carpeted bakery area where customers watch pies and doughnuts being made. The first eggs produced there in The Egg Farm is sold in The Meat Center, the first of its type, is another in a series of moves to enable Wegmans to gain firmer control of their food supplies.
A privately-owned firm that does not report profits, Wegmans previously had not reported sales. To meet added training demands, the company opens its own Checker Training School. Wegmans begins the most extensive unit-pricing program in Upstate New York, and within a few months, "vigorous open dating of perishables" such as milk.
The self-service center features merchandise for the home, including lumber, paneling, hardware, tools and paint. At the same time, hard goods are integrated into several Wegmans supermarkets.
Such services as coin-operated copy centers and expanded flower departments are added to supermarkets. The Pittsford superstore, with a decorative, boutique-like atmosphere and a resident home economist, opens in October. This "Superstore II" format includes the first state-chartered commercial bank completely within a supermarket and becomes the first major food store in the area to accept BankAmericard for groceries.
Other features of the 60, square foot store include a pharmacy, soft goods, fabrics, in-store bakery, flower shop, 4, item Old World cheese shop, and a Fisherman's Wharf fresh seafood department. Wegmans East Rochester is one of the first stores in the country to use laser scanning to read UPCs printed on products.
Conversion to unwrapped produce begins in response to customers' desires to select their own quality and quantity of fruits and vegetables.
A Super Natural Health Food Center opens May 21 in the Henrietta Wegmans superstore to offer a greater concentration of specialty or "natural" food items, in all. Decor features random pegged-oak floors, a rustic stained glass effect over display areas and an old-fashioned "metal" ceiling.
It is bestowed "in recognition of extraordinary contributions to the food marketing industry and to his community.
The computerized Diamond grader and packer pre-sorts, candles, weighs and packages the eggs. It both is cost and labor efficient. At the time of its installation, Wegmans' Diamond is the only production model in existence.Mar 30, · May State Occupational Employment and Wage Estimates Oregon.
These occupational employment and wage estimates are calculated with data collected from employers in all industry sectors in metropolitan and nonmetropolitan areas in Oregon.
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